Happy Veteran's Day! Due to the holiday we didn't have class. I went to my garden on Tuesday and weeded, fertilized and picked stuff. All that was ready to be harvested was cucumbers. I now have 7. I don't really know of recipes to use them in. I plan on just cutting them up and eating them like chips.
My garden...super yellow cucumber leaves but they yield a lot
so pretty
I did, however, find a recipe for a cucumber salsa to put on top of grilled fish that I might try:
1 cup peeled and diced cucumber
1/2 cup diced red onion
1/2 cup diced tomatoes
1 tablespoon minced fresh jalapeno chile
1/4 cup red wine vinegar
1 tablespoon chopped cilantro leaves
Salt and pepper
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